These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Statistics & Tracking
Track device being used
Maße: 1190 x 1460 x 440 mm
Gewicht: 179 Kg
€4,083.21 €6,579.14 RRP Gross price: €4,859.02
- Order number: CAB0056/DCG-019
Free of shipping costs within Germany
Delivery within 12 working days
This powerful Virtus pizza oven, manufactured by the company Cuppone, guarantees delicious... more
BeschreibungElectronic Pizza Oven for 6 pizzas 35cm, digital, CAB0056/CD
This powerful Virtus pizza oven, manufactured by the company Cuppone, guarantees delicious pizza that your customers like coming back for. The pizza oven is equipped with cordierite firebrick and a robust stainless steel front. The material cordierite absorbs liquids better than conventional firebrick, which makes the pizzas extra crispy. You can always rely on the excellent quality of your GastroPlus24 pizza oven. Tip: It is best to slide your pizzas into the oven with our professional aluminum pizza scoop. Details:Details
- size (WxDxH): 1190 x 1460 x 440 mm
- weigth: 179 kg
- power: 400 V / 11,7 kW
- frequency: 50 Hz
- phase: 3F+N
- digital control
- temperature +400 C
- capacity: 6 pizzas 35 cm
- front made of stainless steel sheet
- stainless steel baking chamber
- door with panoramic glass, double-glazed
- container for crumbs under the door
- heat-sealing between door and baking chamber
- integrated system for heat recovery in the baking chamber
- chamber lighting through halogen 12 V lamp, replaceable at the front
- adjustable steam vents
- cordierite refractory bricks with heat distribution columns
- including safety thermostat
- separate control panel
- independent top-bottom heating elements
- VERSION DG: Digital control system wich allows you to adjust the temperature of the baking chamber and the performance of the heating resistors separately (top and bottom heat).
- baking time programming, end of baking alarm, weekly timer; built-in pyrolysis and economy functions.
The most frequently asked questions about the product: How long does the pizza oven need to heat up? The heating up time is about 30-45 minutes. What is the optimum temperature for baking directly on the cordierite brick? For baking on cordierite brick, we recommend a platform temperature of approx. 280-300 C and a ceiling temperature of approx. 300-330 C. The baking time is about 3 minutes. In the pizza pan / pizza tray, the baking time is 4 minutes and in the baking dish 6 minutes at a platform temperature of 320-380 C. Tip: You can also turn on the pizza oven automatically with a clock or by SMS. For this purpose, an external contact is connected to the back of the control card, which you receive with a timer or a GSM module / remote switching module.
12 Monate Gewährleistung.
Technische Details ansehen
Technische DatenElectronic Pizza Oven for 6 pizzas 35cm, digital, CAB0056/CD- Maße: 1190 x 1460 x 440 - Gewicht: 179.00 - Anschluss: Strom - Volt: 400 - Leistung: 7,800 KW - Freqeuenz.: 50 - Phase 3F+N - Digitale Bedienung - Temperatur +400°C - Kapazität: 6x ø 35 cm
Suitable for this product