Dough Rolling Machine Master 32

The robust design of the machine allows cold dough processing at high speed, the characteristic of the dough is maintained. Diameter and thickness of the dough are adjustable. Excellent for forming pizzas, flat breads, regular breads, etc.

Technical Data:

• Outside dimensions (WxDxH): 550 x 365 x 640 mm
• Dough Ø 320 mm, dough weight 80 - 210 g
• el. Connection: 400 V, 250 W

Features:

• Material: stainless steel
• Patented roller adjustment for dough thicknesses 1-5 mm
• With wall bracket as table or wall unit

Guarantee
12 Monate Gewährleistung.