Picture may differ from original product.
dimensions (WxDxH): 900 x 480 x 270 mm
body made of stainless steel
- Order number: G400D-009
Free of shipping costs within Germany
Delivery within 1-3 working days
Crêpe is a french form of pancake. Crêpes are very thin and are traditionally prepared on a round heated iron plate. To make them thin and even, the liquid dough is spread very quickly with a dough spreader. The dough is usually tasteless or prepared with little salt.
Prepared in a very short time with little effort, the crêpe offers the popularity and versatility of hardly any other finger food. Whether sweet or spicy, with strawberries, chocolate or ham with cheese. Crêpes can be made quickly to suit every taste.
- Dimensions (WxDxH): 900 x 480 x 270 mm
- Stainless steel body
- Safety thermostat
- 1 cast iron plate Ø 400 mm
- Can also be used as a hotplate
- Nozzle sets for natural gas and propane gas are supplied with the unit.
- Power: 1 cast iron plate with 3.6 kW, 3/8″ gas connection
The most frequently asked questions about the product:
How do I properly clean the crêpe maker?
If possible, clean the device daily. Make sure that the crepe iron is disconnected from the power supply and allow it to cool down completely. Then clean the appliance only dry or with a damp cloth. Make sure that no moisture or grease gets into the housing. For any dough residue on the other hand, we recommend cleaning the device while it is still warm. A soft cloth in combination with a mild detergent is sufficient for daily cleaning of the housing.
Tip: Our non-stick spray made of vegetable oils ensures easy removal of the crêpes. This way you can avoid sticky and resinous residues and always achieve optimal baking results.
12 Monate Gewährleistung.